Gotu Kola Sambol: A Refreshing Sri Lankan Condiment
Gotu kola, also known as centella asiatica, is a popular herb in Sri Lankan cuisine...
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Adam’s Peak: A Sacred Pinnacle of Sri Lanka
Adam’s Peak, also known as Sri Pada, is a majestic conical mountain in Sri Lanka...
Discovering Hoppers: A Culinary Adventure on Negombo Brown Beach Road
During my journey in Sri Lanka, I had the delightful opportunity to experience hoppers for...